Category: Saturday Lunch

Economising Eats Healthy Ideas Italian Flavours More Than The Sum Of Its Parts Party Food Saturday Lunch Travel

Roman-Style Rice Salad

When temperatures start to climb, this Roman-style rice salad with tuna, vegetables & hard boiled eggs is my go-to recipe for feeding a crowd. As well as being deliciously full of flavour and easy to prepare, it’s also a handy option for bringing on picnics, walks or long car journeys.

Heirloom Tomato Tarte Tatin
Australian Food Autumn Flavours Baking Dinner Party Ideas Economising Eats French Flavours More Than The Sum Of Its Parts Party Food Quick Dinner Saturday Lunch

Tomato Tarte Tatin

With its glossy, colourful top and crisp, flaky base, this tomato tarte tatin is a gorgeous way to elevate a glut of tomatoes into an elegant & eye-catching seasonal showstopper for a summertime feast.

British Food Comfort Food Classics Economising Eats More Than The Sum Of Its Parts Party Food Quick Dinner Saturday Lunch

Welsh Rarebit Toasts

I’ve always been a fan of Welsh rarebit toasts – my parents used to occasionally make them for lunch on Saturdays when I was small and I could never understand why they tasted so good. Now that I’m older, I understand that they’re pretty much pure ‘umami’. And I also know now just how good they taste with a cold drink.