Tag: Dublin

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Chickpea & Chard Eggs

Chickpeas on toast has been one of my favourite comfort food dishes ever since I was a teenager. This slightly swankier version of the original would make for a brilliantly bostering brunch or light supper.

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Toasted Oat Ice Cream

Until I tried this ice cream, I never really realised how much I liked the flavour of oats, or even that I could recognize ‘oat’ as a distinctive taste. Oats have a lovely flavour though, with a full, rich, biscuity taste when toasted; creamy and calming when infused with the milk in this lovely ice cream.